Server Tips

Server Tips: Table Setting and Clearing

Danielle Casilio

Table setting, course setting, pre-bussing and clearing are all important factors that influence guests' experience and help you to be more efficient during service.

Server Tips: Working in a Pooled House

Danielle Casilio

How to make the most of working in a tip-pool system

Server Tips: The Importance of Pre-Bussing

Danielle Casilio

Understanding what pre-bussing is, how to do it correctly, and how it can make or break service for both the guests and your team.

Server Tips: Mastering Menu Knowledge

Danielle Casilio

Help yourself and the rest of your team to make more money, reduce stress, and improve the guest experience by really mastering the menu.

Server Tips: How To Anticipate Guest Needs, Keeping You Out Of The Weeds

Danielle Casilio

It took me a long time to learn how to anticipate guest needs, but once I did, serving became easier and I was able to relax and trust my instincts.

Server Tips: 3 Tips To Help You Crush It On Valentines Day

Danielle Casilio

For all of us working in the restaurant industry, this is one of our busiest days of the year. Here's how to crush it.

Server Tips: 3 Best Practices for Dealing With Difficult Customers

Danielle Casilio

Dealing with difficult customers is just something that you have to accept will happen, so why not be prepared for it when it does?

Server Tips: A Beginners Guide To Perfect Wine Service

Danielle Casilio

A beginners guide to perfect wine service

Server Tips: 3 Best Practices for Upselling in Food and Beverage

Danielle Casilio

Upselling as a server or bartender is a great way to boost check averages, build rapport with guests, and grow within your restaurant.

Server Tips: 5 Items To Always Keep in Your Apron

Danielle Casilio

Smooth and seamless service is our goal, and these tools are the only way we get there.

Server Tips: The Difference Between Comps and Voids

Danielle Casilio

Defining these terms and making sure your team members understand them will help you reduce comps and voids, and improve the accuracy of your P&L reports.

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